GROUP CLASSES

A great way to spend time with family, friends, or coworkers

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Menu


This is where you will cook up some delicious memories while we take care of the details, so you can enjoy the event too! Class menu includes a main dish, two side dishes and a dessert. The class takes 3 hours to complete and the price is per person. Should you have a guest with dietary needs, we are happy to accommodate them, just let us know.

Filet Mignon...............................$99

Roasted filet mignon tenderloin with Gorgonzola cream sauce, served with oven roasted carrots and corn, with garlic herb rustic Yukon gold mashed potatoes. Come hungry! Dessert options below.

Salmon............................$90

Herb Panko crusted salmon with tomato, red onion and caper relish served with a rice medley of brown, white, and wild rice and oven roasted vegetable medley. Healthy and delicious! Dessert options below.

Chicken Piccata...............$82

Classic chicken piccata with a fresh lemon, mushroom, and caper sauce, served with herb mashed potatoes and an oven roasted vegetable medley. Dessert options below.

Mushroom Risotto.............................$79

Mushroom risotto with grilled zesty chicken goujonettes served with an iceberg wedge lettuce salad with tomatoes, bacon, and freshly made 'Society' blue cheese dressing. Dessert options below. *Can be made vegetarian as well.

Skirt Steak......................$89

Grilled skirt steak marinated in a rich ginger hoisin sauce, served with Yukon gold 'smashed' potatoes with truffle oil, sour cream and green onion, alongside a salad with Roquefort cheese, sliced pears, and a Champagne vinaigrette. Dessert options below.

Lemon Risotto.............................$79

Creamy lemon risotto with asparagus and roasted zesty prawns, served with a fresh spring mix salad with fresh seasonal berries, herb croutons and drizzled with a white balsamic vinaigrette. Dessert options below. *Can be made vegetarian as well.

Lemon Parmesan Chicken.............$82

Simple lemon and herb parmesan chicken with dill sauce, served alongside a Wild Rice salad with lemon vinaigrette dressing and fresh oven roasted carrots. Dessert options below.

Pork Tenderloin.............$90

Herb roasted pork tenderloin with mouth-watering Port wine reduction sauce. Served with a creamy herb polenta topped with parmesan cheese and a roasted three color zucchini squash side. Dessert options below.

Desserts


What's dinner without dessert? Choose from our options below to complement your meal.
Unsure which to choose? We'll be happy to suggest one for your group.

Chocolate Molten Lava Cakes

Individual chocolate lava cakes with fresh whipped cream and seasonal berries. Our top seller!

Heavenly Bananas Foster

Classic style with pineapple in a caramelized sauce over Vanilla Bean ice cream and served on a delicate puff pastry square.

Decadent Flourless Chocolate Torte

A rich chocolate torte topped with fresh whipped cream - a chocolate lovers dream! Gluten free.

Warm, Traditional Fruit Crisp

Fresh pear, apple and cranberries topped with a sweet crumble, topped with fresh whipped cream. Sweet and simple!

Light Lemon Mousse

Refreshingly tart lemon mousse complemented with a ginger snap crust and topping.

Fresh Blueberry Galette

Warm, flaky pastry with a blueberry filling, served with fresh vanilla Chantilly cream.


Call or email us now to reserve your next class! We'd love to hear from you! Contact info below.